Tortellini & Ham

by Megan Rosten View more of her recipes on her blog 1 stick (1/2 c.) butter, softened 2 tsp. basil 1 tsp. garlic powder 1/2 tsp. black pepper 4 Tbsp. Mayonnaise (reduced-fat is fine) 8 oz. Cream Cheese (I use reduced-fat), softened 1 c. half & half 2 c. grated […]


Satisfying, Healthy and Economical by Pam Vukelic It’s time for the heavy soups of winter to give way to lighter fare. Noodles, the most popular food in Southeast Asia, and especially popular in Japan, offer a base with endless possibilities. Serve them warm or chilled with a few vegetables, a […]